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Gluten Free Cookies

Recipe created by Food Babe 
Total Time30 minutes
Course: Dessert
Keyword: chocolate chip cookies, Gluten Free, low sugar
Servings: 20

Ingredients

  • 1/2 cup Coconut oil, melted
  • 1/4 cup Coconut sugar
  • 1 Large egg
  • 1 tbsp Vanilla extract
  • 1 1/4 cup Almond flour
  • 1 1/4 cup Old fashioned oats
  • 1/2 tsp Baking soda
  • 1/2 tsp Salt
  • 1/4 cup cacao powder
  • 1/2 cup walnuts, chopped
  • 1/2 cup Raw cacao nibs

Instructions

  • Preheat the oven to 350 F
  • Place the coconut oil, sugar in a bowl and stir until well combined. I use my KitchenAid Mixer 
  • Add egg, vanilla extract and mix for another minute.
  • Add rest of ingredients and stir 
  • Place dough mixture in freezer for 10 mins
  • Use an ice-cream scoop to scoop out dough and press each cookie on a Silpat lined baking sheet. 
  • Bake for 15 mins 
  • Serve cookies warm or cold. I've been making these cookies for years now and they are a crowd pleaser. Enjoy!